SRIWANNA

Five Brand Pillars

Rooted in Thai Heritage, Crafted for the World

Every nation tells its story through food.

For Thailand, that story is found in its seasonal fruits, time-honored traditional desserts, and the culinary wisdom that has shaped generations for centuries.

SRIWANNA Preserved Food Co., Ltd. was founded by Ms. Phaweechaya Sriwannawat with a simple yet powerful belief:

"Thailand's finest ingredients deserve to be more than agricultural products—they deserve to become a source of national pride on the global stage."

Driven by this vision, SRIWANNA was established to create greater value for Thai agricultural products while supporting local farmers and communities through sustainable income opportunities.

During periods of oversupply and declining crop prices, we transform premium-quality fruits sourced from Thailand's finest growing regions into high-value products. Our portfolio includes low-sugar dried fruits and freeze-dried fruits, produced using advanced Freeze-Dry Technology that preserves the fruit's natural taste, aroma, color, texture, and nutritional value—without unnecessary additives—while significantly extending shelf life.

Yet, after elevating Thailand's finest fruits, we realized there was another priceless treasure the world deserved to discover...

Thai traditional desserts.

Among them, Thai Crispy Coconut Rolls (Thong Muan) represent one of Thailand's most cherished culinary heritages. Their delicate craftsmanship and timeless recipe inspired SRIWANNA to reinterpret this classic dessert for modern consumers while preserving its authentic Thai character.

Every crispy coconut roll begins with fresh first-press coconut milk, prepared daily and never left overnight to ensure its naturally rich aroma and flavor. We combine it with premium tapioca starch sourced from Prachuap Khiri Khan Province and fresh eggs, then carefully bake each roll instead of frying it.

The result is a signature crispy coconut roll that is 3–4 layers thick, exceptionally crispy, naturally aromatic, and Gluten-Free, offering a texture and quality that distinguish it from conventional products.

For us, exceptional quality is never achieved by recipe alone.

It is created through meticulous attention to every detail—from selecting the finest ingredients and refining every production process to delivering an unforgettable experience in every bite.

Looking ahead, SRIWANNA is committed to shaping the future of Thai traditional desserts by developing innovative products using GI (Geographical Indication) ingredients from regions across Thailand.

By incorporating locally distinctive fruits, herbs, spices, and agricultural specialties, we aim to celebrate the unique identity of each region while creating greater value for local communities, supporting Thai farmers, and bringing the richness of Thailand's culinary heritage to the global marketplace.

Because we believe...

Preserving Thai heritage is not about keeping the past unchanged—it is about allowing its value to flourish in the future.

And elevating local ingredients is not merely about increasing the value of products—it is about improving the lives of the people behind every harvest.

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Our Purpose

To preserve Thai culinary heritage, empower local farmers and communities, transform Thailand's finest ingredients into premium products, and proudly share the richness of Thailand with the world.